An Eastern European chophouse from Misha Zelman, the restaurateur behind Goodman and Zelman Meats, set in the crypt beneath St George's Church, Hanover Square. The menu leans on pickling, fermenting and curing, with whole fish and large cuts of meat.

Timeline

Opening SoonOct 31, 2026Opening 2 November 2026 in the St George's Hanover Square crypt
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Expected openingNov 2, 2026

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