The Barcelona project of Kike Casarrubias and Mon Estrada, whose Oxte in Paris is the only Michelin-starred Mexican restaurant in France. Plans call for a cocktail bar, a room of shared plates and a small tasting-menu counter that applies Mexican technique to Catalan produce.
Timeline
AnnouncedNov 1, 2026Announced for autumn 2026 on upper Diagonal
thenewbarcelonapost.com Expected openingAutumn 2026
More openings in Barcelona
Sep2026MineralContemporary Catalan, market cooking · Eixample, BarcelonaOpenSep2026Bar GrosSeafood bar, tapas and shared plates · Eixample (Esquerra de l'Eixample), Barcelona · Grupo AngelitaOpenSep2026SinedieMediterranean and Italian, wine bar · Plaça de Catalunya, Barcelona · Palladium Hotel Group · BLESS Hotel BarcelonaOpenOct2026La Barra de l'AvenirCatalan neighbourhood cooking, shared plates · Eixample (Dreta de l'Eixample), Barcelona · Avenir (Roger Viñas and Chesco Salrach)Open2027AürtContemporary Catalan tasting menu · Eixample, BarcelonaAnnounced
See every opening in the markets we cover, from first report to first service.
Restaurant openings