Johnny and Kasie Curiel, the Michelin-starred team behind Denver's Alma Fonda Fina, bring their wood-fired Mexican restaurant Alteño to the ground floor of The Charlee on Cannon. It is the group's first restaurant in the Southeast, with dry-aged fish and a chef's counter.
Timeline
Opening SoonOct 21, 2026
holycitysinner.com Expected openingOct 2026
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