OFTMW

Washington D.C.’s acclaimed Karma Modern Indian is bringing its Michelin-recognized cuisine to Singer Island with the debut of AYRE at Amrit Ocean Resort

The Palm Beach favorite, Field of Greens, just unveiled that it’s expanding with four new South Florida locations and a strengthened leadership team guiding the next phase of growth.

Miami’s answer to Erewhon is officially on the way. In 2026, the city will welcome Nude Miami, a new organic grocer preparing its Brickell debut.

Tacos del Cartel has officially arrived in West Palm Beach, bringing a bold, culture-first Mexican concept to South Florida as Veho Hospitality Group opens its first Florida outpost.

Predalina is reopening on December 9 with a full-scale transformation that transforms the Mediterranean restaurant into Water Street’s next major nightlife destination.

East Nashville is about to get a burst of Palm Springs nostalgia as Icon Entertainment & Hospitality prepares to open The Greenwood.

AVA MediterrAegean just stepped into the spotlight in Coconut Grove, introducing Riviera Dining Group’s new flagship and one of Miami’s most anticipated restaurant openings of the year.

H&H Bagels just made its West Palm Beach debut, bringing one of New York City’s most legendary bagel institutions to the fast-growing Nora District.

Motek, Miami’s fast-rising Mediterranean restaurant known for its kosher-style, seed-oil-free menu and sunshine-yellow aesthetic, is stepping deeper into its multi-market expansion with a high-profile New York opening.