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Norte
October 29, 2026Northern Mexican steakhouse · Flatiron, New YorkAlberto Martinez (Cuerno, Grupo Costeno)A 150-seat northern Mexican steakhouse built around a Josper charcoal oven in a restored 1910 Flatiron building, the second New York restaurant from the team behind Cuerno at Rockefeller Center. Designed by A de Arquitectos, with a 16-seat bar, a Bar de Mar chef's counter and a private dining room.
Humm
October 10, 2026Modern American · West Village, New YorkDaniel Humm HospitalityDaniel Humm's first namesake restaurant in the US, an a la carte sibling to three Michelin star Eleven Madison Park. The room is by Pierre Yovanovitch, with a ceiling painted by Francesco Clemente.
Straker's
October 10, 2026Wood-fired European · SoHo, New YorkLondon chef Thomas Straker's first restaurant outside the UK, a wood-fired kitchen in the former Lucky Strike space on Grand Street, keeping London signatures like the flatbreads alongside American-sourced dishes.Brasserie Boulud
October 8, 2026French brasserie · Lincoln Square, New YorkThe Dinex GroupDaniel Boulud's new flagship brasserie across from Lincoln Center, designed by Rockwell Group, with an adjoining epicerie and cafe for breakfast and lunch.
Dante Elizabeth Street
October 2026Italian, wood-fired grill and raw bar · Nolita, New YorkDante NYC (Linden Pride, Nathalie Hudson)The third New York restaurant from the team behind Dante, the former World's Best Bar, in a 10,000 square foot Nolita space with an open wood-fired kitchen, several bars, a garden courtyard and a basement record bar. Chef Dan Garwood runs the kitchen.
Calabash
October 2026Afro-Caribbean brasserie and bakery · West Village, New YorkThe first restaurant of Camari Mick, the James Beard semifinalist pastry chef from The Musket Room and Raf's: an Afro-Caribbean bakery by day that turns into a five-course prix fixe dinner on Friday and Saturday nights.Opening soon
One Bryant Park
October 15, 2026Modern Japanese kaiseki · Midtown, New YorkKwangHo Lee (Momoya, Kappo Sono)A Japanese fine dining flagship at the base of the Bank of America Tower, in the former Aureole space, with kaiseki tasting menus built around Japan's seasonal turning points, a 40-seat dining room and a 15-seat bar. It anchors a three-restaurant complex that also holds Kumiko Room and a relocated Kappo Sono.
Kumiko Room
October 15, 2026Edomae sushi omakase · Midtown, New YorkKwangHo Lee (Momoya, Kappo Sono)A sushi counter inside One Bryant Park from chef Yoshihiko Kousaka, the Michelin-starred chef behind Kosaka, with an 18-course counter omakase at $325 and an adjacent 20-seat dining room.
Lady Delilah
November 3, 2026American bistro, supper club · Meatpacking District, New YorkThe h.wood GroupThe h.wood Group's first New York venue, a 10,000-square-foot subterranean Art Deco supper club in the Meatpacking District with a nightly stage, two private dining rooms and an American bistro menu from culinary director Michael Teich.
Viceroy New York Ground-Floor Restaurant
December 2026restaurant · NoMad, New YorkTao Group HospitalityThe ground-floor restaurant and cafe at Viceroy Park Avenue, the 252-room NoMad flagship at Park Avenue South and 29th Street, programmed by Tao Group Hospitality, the operator behind Tao and Lavo. It is set to open with the hotel in December 2026, facing directly onto Park Avenue South.Inside Viceroy Park Avenue
Viceroy New York Lobby Bar
December 2026bar · NoMad, New YorkTao Group HospitalityThe lobby bar at Viceroy Park Avenue, the 252-room NoMad flagship from Highgate, Tao Group Hospitality and BGO, with interiors by Meyer Davis Studio and food and drink programmed by Tao Group. It is set to open with the hotel in December 2026.Inside Viceroy Park Avenue
Viceroy New York Rooftop Pool Bar
December 2026bar · NoMad, New YorkTao Group HospitalityThe penthouse-level rooftop at Viceroy Park Avenue, pairing an outdoor pool with a pool bar and a cocktail lounge that opens onto the Manhattan skyline, programmed by Tao Group Hospitality. It is set to open with the 252-room NoMad hotel in December 2026.Inside Viceroy Park Avenue
Coming in 2027
The Wolseley New York2027European grand cafe · Midtown, New York · Minor Hotels · The Wolseley Hotel New YorkThe Nell New York Lobby Bar2027bar · New York · Aspen Hospitality · The Nell New YorkThe Nell New York Signature Restaurant2027Fine Dining · New York · Aspen Hospitality · The Nell New YorkYalla Motek2027Mediterranean · New York · Happy Corner Hospitality
Coming in 2029
Date to come
Questions about new restaurants in New York
What new restaurants are opening in New York?
The next openings in New York are One Bryant Park (October 15, 2026), Kumiko Room (October 15, 2026), Lady Delilah (November 3, 2026), Viceroy New York Ground-Floor Restaurant (December 2026), Viceroy New York Lobby Bar (December 2026), Viceroy New York Rooftop Pool Bar (December 2026), The Thomas (January 2027) and Dishoom (March 2027). We are tracking 16 in all.
What restaurants are opening in New York in November 2026?
Lady Delilah is due in November 2026. See every restaurant opening in November 2026 across the cities we cover.
What restaurants just opened in New York?
Norte, Humm, Straker's, Brasserie Boulud, Dante Elizabeth Street and Calabash opened in the last 30 days.
How does Markets of Tomorrow track restaurant openings?
We follow each restaurant from its first report to opening night, from the restaurant groups, chefs and hotels themselves and from local reporting, and update every date as it moves. Reporting an opening? Tell us about it.
New restaurants in other cities
The New York opening calendar: every restaurant by day, with filters for cuisine and status.
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