Sushi kaiseki from chef Hiroshi Fujii, formerly of Aïda and Hakuba at Cheval Blanc Paris, in the room that held Adeline Grattard's starred Yam'Tcha. The name comes from Shoei Sushi, founded by his grandfather in Nagoya in 1951.
Timeline
OpenSep 7, 2026Opened 7 September 2026 in the former Yam'Tcha
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